From Marla Vargas-Mundey We’ve learned to practice these two ideas in our house: 1. Kids who grow veggies eat veggies. 2. Kids who cook veggies eat veggies. In other words, […]
Modern Farmer Magazine on Wheatgrass Juice
On May 5, Modern Farmer’s Lynsey Grosfield published an open-minded report on the wheatgrass debate. “The consumption of immature wheat shoots—whether in a smoothie, in powderized and pill form, or in topical […]
Herb / Food Pairings from Nibblins
The Nibblins Specialty Food and Cookware store in Winchester just sent us this newsletter suggesting which herbs to use with which foods. Some of the pairings are surprising — and […]
Audley Farm — Nellie Custis Lived Here!
Last Tuesday night, ten of us Great Country Farmers went over the mountain for dinner at Audley Farm, which is the vast, rolling spread you see on your right as […]
Introducing LAJ Foods
At a wellness fair back in March, we were assigned to a table next to Marla Vargas-Mundey, the culinary artist behind LAJ Foods. She had kale chips that day, and […]
GCF Sends Large Contingent to Charity Run
If you were at the 5K benefit run sponsored by the Loudoun County Chamber of Commerce on Sunday, you saw a lot of Farmhands on the course — twelve of […]
Beautiful Beans
Food is a little like music: it attaches itself to people and places and moments, usually poignant ones, so you wind up eating to remember, and your memories season the […]
Evergreen Answers Unmet Need
Somebody had a great idea: what if the place where thousands of parents take their kids for soccer practice had features that made the parents glad to be there? Like […]
Parsnip and Parsley Hash with Lemon and Fried Egg
From Cook With What You Have, by Katherine Deumling This is one of my favorite ways to eat parsnips. It takes about 10 minutes—start to finish! Scale up as needed. Serves […]
The Genetic Modification Debate Continues
Let’s get personal: my opposition to genetic modification of the world’s food supply is motivated more by political concerns than by concerns about health. Most GMOs are seeds which Monsanto […]
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