It’s Fall Pumpkin Harvest Time!

Tickets are almost SOLD OUT for Saturday,October 24th.  

PLEASE purchase tickets online for another day to visit before those are all gone as well!

A stack of heirloom pumpkins in bright orange and green are flanked by corn stalks at Great Country Farms Fall pumpkin picking patch in Northern Virginia

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  • Pumkin Harvest Tix
  • Adult Corn Maze Tix
  • Pumpkin Chunkin Tix
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Great Country Farms

Pick you own, Strawberries, Farm, U-Pick, Field Trips in Loudoun, VA

Bakery & Play Area

Open Daily 9am-5pm

 

  • Visit
    • Map & Schedule
    • Military Admission
    • Farm Market
      • Purchase Gift Card
    • Food & Drink
      • Cider Barn
      • Order Donuts
      • Market
    • Farm Attractions
    • Educational Calendar
    • Stay
  • Festivals & Events
    • General Admission
    • Pumpkin Picking Fall Fest
    • Oct. Adult Corn Maze Nights
    • Nov-Dec 2026
      • Pumpkin Chunkin’
      • LOCO Cider Fest
      • Winter Indoor Play
      • Great Country Christmas
      • Breakfast with Santa
    • Coming 2027
      • Raising Chicks Program
      • Baby Dino Days
      • Easter Egg Hunt
      • Breakfast with the Bunny
      • Adult Egg Hunt
      • Tulip Days
      • May Market – Shop for Mother’s Day & More
      • Moms & Muffins + Farm Fun in Virginia!
      • Strawberry Jubilee Fest
      • Dinos & Donuts
      • Father’s Day Fishing Contest
      • Multiples Meet-up
      • Pickle Fest- It’s a Big Dill!
      • Teacher Appreciation Days
      • Adult Summer Camp: S’mores & Pours
      • Healthcare Appreciation Days- July 25-31
      • Sunflower Fields Forever
      • Peach Fuzztival
      • Realtor Appreciation Days – August 3-14, 2026
      • The Big Dig – Potato Harvest + Touch a Truck
      • First-Year Laying Hens for Sale
      • Top Gun Construction Rodeo
      • Doxie Derby – Rescue Race
      • The Watermelon Bash
      • First Responders Days
      • Apple Harvest + Corn Maze
  • Now Picking
    • U-Pick Tips and FAQs
    • Crops By Season
  • Membership
    • 3 Membership Options
    • Farm Membership ~ Frequently Asked Questions
    • Fan of the Farm Season Pass ~ Agreement
  • Birthdays
    • Farm Birthday Party Frequently Asked Questions
  • Groups
    • Corporate Picnics
    • Sept & Oct Group Rates
    • Barn Wedding Venue
    • Nov. Group Rates
  • Field Trips
    • Pumpkin- Fall Tour Options
    • Strawberry Tour
    • Gem Mining Tour
    • Garden Tour
    • Apple Tour
    • School Field Trips
  • Contact
    • About
    • Press & Media
    • Employment
    • Donations
    • Blog
      • Why can’t we say our pick your own strawberries are organic?
      • 5 Steps for Peach Picking Perfection
      • Apple Pressing Then vs. Now
    • Farmhand Central

Marla’s Spinach Salad with Awesome Delicious Sauce

May 9, 2016 by Kate Zurschmeide

From Marla Vargas-Mundey We’ve learned to practice these two ideas in our house: 1. Kids who grow veggies eat veggies. 2. Kids who cook veggies eat veggies.  In other words, […]

Filed Under: Eat Tagged With: asparagus recipes, avacado dressing, jicama, spinach salad

Modern Farmer Magazine on Wheatgrass Juice

May 6, 2016 by Kate Zurschmeide

On May 5, Modern Farmer’s Lynsey Grosfield published an open-minded report on the wheatgrass debate. “The consumption of immature wheat shoots—whether in a smoothie, in powderized and pill form, or in topical […]

Filed Under: Big Pictures, Eat Tagged With: benefits of wheatgrass juice, drinking wheatgrass juice, wheatgrass, wheatgrass debate

Herb / Food Pairings from Nibblins

May 6, 2016 by Kate Zurschmeide

The Nibblins Specialty Food and Cookware store in Winchester just sent us this newsletter suggesting which herbs to use with which foods. Some of the pairings are surprising — and […]

Filed Under: Eat Tagged With: bouquet garni, cooking tips, herbs with food, Nibblins specialty food and cookware

Audley Farm — Nellie Custis Lived Here!

May 2, 2016 by Kate Zurschmeide

Last Tuesday night, ten of us Great Country Farmers went over the mountain for dinner at Audley Farm, which is the vast, rolling spread you see on your right as […]

Filed Under: Eat, Local Farming Tagged With: Audley Angus, Audley Farm, Grass-fed Beef

Introducing LAJ Foods

April 27, 2016 by Kate Zurschmeide

At a wellness fair back in March, we were assigned to a table next to Marla Vargas-Mundey, the culinary artist behind LAJ Foods. She had kale chips that day, and […]

Filed Under: Eat, On Foggy Bottom Road Tagged With: LAJ Foods, plant-based diet, vegan cooking

Beautiful Beans

April 6, 2016 by Kate Zurschmeide

Food is a little like music: it attaches itself to people and places and moments, usually poignant ones, so you wind up eating to remember, and your memories season the […]

Filed Under: Eat Tagged With: bean stew, bitebymichelle, cooking beans, food stories, Michelle Hooton, white beans

Parsnip and Parsley Hash with Lemon and Fried Egg

March 28, 2016 by Kate Zurschmeide

From Cook With What You Have, by Katherine Deumling This is one of my favorite ways to eat parsnips. It takes about 10 minutes—start to finish! Scale up as needed. Serves […]

Filed Under: Eat Tagged With: Cook With What You Have, parsnip recipes, seasonal cooking

Bee Still Egg Comparison

March 23, 2016 by Kate Zurschmeide

Note: Bee Still Farmette is our only service point in the Manassas area. Chelsea here from Bee Still Farmette. I’ve decided to trade in my farm boots for a lab […]

Filed Under: Eat, Local Farming Tagged With: Bee Still Farmette, confinement eggs, free-range eggs

Delicious Animal-free Eating

March 21, 2016 by Kate Zurschmeide

Marla was strategically positioned beside us at the Chicks Picks pop-up show last weekend, and it didn’t take us long to figure out that we should be working together. In […]

Filed Under: Eat, Local Farming Tagged With: Healthy Chicks, LAJ Foods, Whole-plane eating

What Are Pulses?

March 1, 2016 by Kate Zurschmeide

A couple of years ago, members of the Food and Agriculture Organization at the United Nations were brainstorming ways to help millions of hungry people get more decent food, and […]

Filed Under: Big Pictures, Eat, On Foggy Bottom Road Tagged With: chickpeas, garbanzo beans, International Year of Pulses, legumes, pulses

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Visit the Farm

Join us for pick you own pumpkins!

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Latest from the Farm Blog

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September Apple Picking Guide at Great Country Farms

Why can’t we say our pick your own strawberries are organic?

5 Apple Varieties to Pick in September at Great Country Farms

Hours of Operation

 

  • Farm Market, Bakery & Play Area
    • Open Daily 9am-5pm

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18780 Foggy Bottom Road Bluemont, Virginia 20135
540-554-2073

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